"Creating a bridge between research and practice in early learning and care"
  • Home
  • About Us
  • Initiatives
  • Early Years Engage Quality Initiative
  • Continuous Professional Learning & Training
    • Events Calendar & Registration
    • Registration Information
    • Pedagogical Support
    • Conestoga College >
      • Early Childhood Education Diploma
      • Bachelor of Early Learning Program Development
      • Early Childhood Education Resource Consulting
      • Apprenticeship: Child Development Practitioner
      • Family Literacy Facilitation
      • Employer Services
      • Autism and Behavioural Science
      • Mental Health
      • First Aid & CPR
      • Food Safety (Food Handlers)
    • Resources >
      • Research and Policy
      • Important Documents
      • Curriculum >
        • Literacy
        • Technology
      • Professionalism & Training
      • Development
      • Health & Wellbeing
      • Family & Community
    • Achieved Newsletters >
      • 2010
      • 2011
      • 2012
      • 2013
      • 2014
      • 2015
  • CoP: Communities of Practice and Dialogue Den Conversations
  • Resource Library & Services
    • Resources & Curriculum Enhancements >
      • Environment
      • Gross Motor
      • Technology
      • Science
      • Math
      • Health, Safety and Nutrition
      • Social Emotional
      • Diversity
      • Leadership
      • Language and Literacy
      • Puppets
      • Cognitive
      • Music
      • Youth Development
    • Policies
    • Fee List
  • Ideas Connect, Research & Development
  • Community Job Postings
    • Career Fairs
    • Early Childhood Education
    • Enhanced Staffing
    • Supervisor and Administration
    • Cooks
    • Volunteer
    • Other
    • Request to Post Job
  • Contact Us
    • Hours and Location
    • Subscribe to Newsletter
    • Book a Speaker/Workshop
    • Feedback
Early Childhood Professional Resource Centre
​"Creating a bridge between research and practice in early learning and care"

Early Years Education System - Cook Position

10/8/2021

 
Picture
CORE COMPETENCIES:Administration
  • Maintain familiarity with any legislation and procedures related to sanitation and health standards.
  • Work closely with appropriate sales representatives for food and equipment suppliers.
  • Purchase food and kitchen supplies as required and within budget allocation.
  • Work as a team member supporting the daily operation of the program.
  • Abide by Health and safety policies.
  • Abide by EYES Centre policies and procedures.
  • Maintain inventory of food and supplies, and prepare orders for food as required
 
Meal Planning
  • Plan nutritious meals and snacks for children at the EYES Centre, as required by the CCEYA, Public Health including any specials menus required for individual needs.
  • Prepare weekly menus and post on bulletin boards each week.
 
Meal Preparation
  • Prepare meals and snacks in accordance with Safe Food Handling requirements.
  • Prepare special meals for birthdays and other events at EYES Child Care
Cleanliness
  • Ensure the maintenance of all kitchen equipment.
  • Ensure the general health and safety of the kitchen area.
  • Clean kitchen area, equipment, dishes, and utensils as required after all snacks and meals.
Other Duties
  • Attend meetings, conferences, professional development workshops as required.
  • Other duties as assigned, related to the Daycare Chef/Cook position.
  • Prepare weekly menus that reflect all Canada food guide requirements
  • Work with Administration Team for approval
  • Prepare breakfast, lunch, and afternoon snacks for all classrooms
  • If required work as lunch cover staff, Early Childhood assistant
  • Serve meals to each classroom on time, at the appropriate temperature
  • Work with staff to collect meal numbers before food preparation of each meal
  • Prepare appropriate amounts of food for each classroom, with amounts served meeting the guidelines
  • Always considering the allergy list
  • Making sure putting the changes in the Menu if not followed
  • Maintain daily production reports
  • Make weekly food orders through vendors
  • Maintain a clean and organized kitchen, including all food storage areas
  • Make sure all thermometers are working properly
  • Ensure all food items are checked for expiration dates
  • Wash and sanitize all dishes
  • Clean the entire kitchen and appliances throughout the day
  • Remove trash and recyclables daily
  • Organize and put away all groceries, food orders and non-food items
  • Turn in all kitchen expense receipts and pre-prepared food item labels
  • Team
  • Know and follow the mission of EYES Child Care
  • Protect the privacy and confidentiality of information pertaining to families, children, team members, administration, and Board of Directors
  • Build positive relationships and communicate in a respectful manner with families, children, team members, administration, Board of Directors, and the communities in which we serve

REQUIREMENTS
  • Background verification check
  • Read staff policy and procedure handbook and sign that you understand its context
  • Fill out all required forms to be kept in your personnel file
  • Complete medical form and current PVC
  • Wear hairnet or hat while in the kitchen


REQUIRED
  • Food Handler Certificate or Food Service Worker Certificate from a recognized college or training institute
  • First Aid and CPR certification is considered an asset.
  • Ontario Driver’s License with the ability to drive independently, without the need for a secondary driver and be insurable, considered an asset.
  • Knowledge and experience of the requirements for hygienic maintenance and housekeeping
  • Experience at meal planning and preparation, including experience in preparing culturally appropriate foods.
  • Good personal hygienic habits.
  • Able to relate well to children and parents.
  • Knowledge of different culture, communication styles and value systems.
  • Must be physically able to lift, haul and handle large, heavy grocery orders.
 
 
 
 
Please submit your applications to  info.kitchener@eyeschildcare.com
 
 
 
 
REQUIREMENTS

Comments are closed.

    _ECE Professional Resource Centre

    Cooks Job(s)

    Archives

    August 2022
    July 2022
    March 2022
    January 2022
    October 2021
    August 2021
    June 2021
    May 2021
    March 2021

    Categories

    All

Contact us by email: PRCinfo@conestogac.on.ca or by phone 519.748.5220 ext 3388
Picture
​Copyright 2011. Professional Resource Centre.
​All rights reserved.